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Taste of the South

$2.67 per issue ($16.00 / year)
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Issues: 6
 

 
 
Taste of the South Magazine sets itself apart from other cooking and recipe magazines by offering only rich tasting, fully flavored recipes for classic southern cuisine. Each issue has more than 60 great tasting southern cooking classics that are laid out for you to prepare with simple, easy to follow instructions.
 
 
 

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