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Bon Appetit
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Bon Appetit magazine is America's leading food and entertaining magazine for food lovers to gourmet chefs. Entertainment features also reflect the latest trends in casual and formal entertaining, including the best in wines and spirits, tableware and kitchen design. Each issue covers America's culinary diversity by highlighting the country's restaurants, chefs and regional cuisines. Departments include quick menus, healthful cooking and what's new in the marketplace. Regular travel pieces offer explorations into the sights and flavors of domestic and international destinations.
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Reviewer:
monica56
6/16/2006 4:00:54 PM
The first time I picked up a Bon Appetit magazine was when I was preparing to entertain some potential clients that I wanted to impress. Impress them I did with the fabulous recipes and entertaining ideas that I gleaned from just one issue. Since then, I never miss an issue! I now feel totally confident when I entertain, serving the perfect wines, setting elegant tables and treating my guests to delicious and healthy meals.
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